Pickled Asparagus


3 Jars

$22.50 ($7.50/Jar)


6 Jars

$42.00 ($7.00/Jar)


12 Jars

$80.00 ($6.67/Jar)


Mom’s killer pickled asparagus recipe…a family favorite for decades…

The perfect Zesty Dill and Garlic flavor with a Red Hot Chili Pepper Kick!

Garnish a Bloody Mary, spice up the relish tray, or fix up some Pickled Asparagus appetizers.


Ely Farms Pickled Asparagus Spears are prepared from a family recipe and were a national FFA entrepreneur winner. The zesty crunch of this unique product is sure to keep you coming back for more. An excellent addition to any relish tray and a unique way to spice up a Bloody Mary. Ely Farms was established in 1999 on the Ely family farm in Grafton, Nebraska. Their business began with the planting, harvesting, and selling of fresh asparagus. After a year of fresh asparagus production, Ely Farms used a unique family recipe to develop a gourmet pickled asparagus product, in which sales originated in their hometown of Sutton, Nebraska. Since their beginning in 1999, Ely Farms Pickled Asparagus Spears have become a highly acclaimed specialty product in the state of Nebraska - known for their unique taste. They have recently seen their Pickled Asparagus product spread into surrounding areas. In 2005, Ely Farms began their development of a gourmet Pickled Bell Pepper product, also available for sale on this site.


Ingredients: asparagus, water, vinegar, salt, garlic, dried chile peppers, spice.


Net Weight: 16 oz. / 473 mL

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